BEEF STEW
BRAISED PORK
fennel and rosemary
BRAISED SHORT RIBS
BRAISED VEAL SHANKS
barbecued BRISKET
CHATEAUBRIAND
CHICKEN CACCIATORA
CHICKEN FAJITAS
CHICKEN POT PIE
CHICKEN SALTIMBOCCA
piccata, francaise or marsala
STUFFED CHICKEN
garlic mashed potatoes with a vermouth sauce or goat cheese, apricots & sage with a vermouth sauce
GRILLED CHICKEN
apricots & currants in an orange sauce
chicken paillard
marinated with evoo & shallots; served with an arugula tomato, & red onion salad
CHILI RUBBED CHICKEN
homemade quacamole & tomato salsa
COQ AU VIN
CORNED BEEF & CABBAGE
CORNISH GAME HENS
garlic and rosemary
CHICKEN FINGERS
Beef tenderloin
mustard chive, béarnaise, gorgonzola, or merlot
LEG OF LAMB
lemon, herbs & garlic
GRILLED FLANK STEAK
rosemary
LASAGNA BOLOGNESE
Butternut squash and spinach lasagna
balsamic glazed MEATLOAF
ground beef or turkey
CORNISH GAME HENS
orange glaze
PERUVIAN BEEF KEBABS
grilled onion & zucchini in a cumin soy lime marinade
PORK ROAST
hard cider sauce
PORK ROAST
rosemary and garlic
PROVENCAL CHICKEN BREASTS
herbs de provence
ROAST CHICKEN
fresh rosemary and lemon
ROAST TURKEY
SOUTHERN FRIED CHICKEN
VEAL BRISKET
marsala wine and mushroom sauce
BAKED FISH en paplllote
white wine,, tomatoes, onions, thyme, olives & capers
CRAB CAKES
remoulade sauce
GRILLED SALMON
honey soy glaze
POACHED SALMON
cucumber dill sauce
RED SNAPPER
mediterranean style
SALMON CROQUETTES
remoulade sauce
PROVENCAL ONION TART
RATATOUILLE TART
STUFFED CABBAGE
TOMATO GOAT CHEESE TART
VEGETABLE LASAGNA
WILD MUSHROOM LASAGNA